On May 9th, Wylinn celebrated with her cousins and friends at the Endicott Park barn in Danvers. The weather was great for an outdoor party. The children enjoyed the activities outside with hula hoops (yes, they're still around from the 50's) and running under a huge parachute.
Next they ate birthday cake created by cousin Abigail who researched a recipe that was sugar free and fit into the country theme with bright flowers and bugs on the cake. Of course, John served ice cream sundaes. Each child got to create their own sundae with lots of toppings.
Our Princess Wylinn is growing so fast... I'm amazed at her each day.